A Rainbow Palate: How Chemical Dyes Changed the West's Relationship with Food
A Rainbow Palate: How Chemical Dyes Changed the West's Relationship with Food
Cobbold, Carolyn: - Carolyn Cobbold is a research fellow at the University of Cambridge, where she investigates the history of food and science. Her work has been published in Annals of Science, Osiris, Ambix, and Business Insurance, among others.
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Cobbold, Carolyn: - Carolyn Cobbold is a research fellow at the University of Cambridge, where she investigates the history of food and science. Her work has been published in Annals of Science, Osiris, Ambix, and Business Insurance, among others.
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